breads & pastries

 

Artisan Bread Basket 6

Provence Breads served with house made Gianduja and Jam, Nut Butter Nation Peanut Butter and TN Mountain Honey         

Dozen Bakery Croissant with Housemade Jam 3                            

Chocolate or Almond Croissant         3.5                                                             

Housemade Brioche with Cinnamon 2.5                                                                   

Iced Cinnamon Roll Scone  3                                 

 

 

lighter fare

 

 

Artisan Cheese Plate 10

Reypanaer with fig-pear jam and  buttermilk-currant toast

 

Market Salad 5                                                                                                                         

pear, candied pecans and goat cheese with cranberry vinaigrette

 

Fruit Tartine 7
pears and camembert with wild flower honey on flaxseed toast

 

Soup 3/5

split pea with bacon

 

 

 

 

entrees

 

Omelette 10                                                                                                                         

Linquica sausage, roasted red pepper pesto and asiago with mixed green salad 

                                                                                                                     

American Breakfast* 10

two eggs w ith your choice of sausage or bacon, cheese grits or

potatoes + toast $1.50


Croissant French Toast  Half 5/Full 10 

Little Man pure WI maple syrup and powdered sugar

 

Shakshouka* 12

eggs poached in spicy tomato herb sauce with feta cheese and flatbread

 

Breakfast Fried Rice 11

eggs, bacon, green onion, sesame seeds, sesame oil, soy sauce, cabbage, ginger, carrot and cilantro 

 

English Muffin Breakfast Sandwich 11 

bacon, fried egg, provolone and arugula with a green salad

 

Anson Mills Organic Oatmeal 6

dried fruit compote


Housemade Granola with Vanilla Yogurt  6

 

Savory Crepes 10

Spanish chorizo, cheddar cornbread with  sweet and sour date sauce

 

Sweet Crepes 8 

raspberry-almond linzer cookie with a crème anglaise

 

 

 

 

Sides

Toast 1.5 

Fried Egg* 2                                   

Roasted Cauliflower with Parmesan 4

Housemade potato chips 2

Roasted Potatoes 4

Cheese Grits 4

Grapefruit-Brûlée 4

West Wind Farm Pork Sausage 5 

Applewood Smoked Bacon 4                                                      

 Aidell’s Chicken Apple Sausage 5  


           

                           

                  

 

 

  

 

 

  

 

design and photos: bob delevante | STUDIO ©2010 marché artisan foods
MARCHé ARTISAN FOODS 1000 Main Street Nashville, TN 37206 615.262.1111