Sunday, January 21st, 2018 


Breads and Pastries 


Artisan Bread Basket 6

Provence Breads, house made Gianduja and Jam, Nut Butter Nation Peanut Butter, Whipped Butter and TN Mountain Honey         

Dozen Bakery Croissant  4 

with Housemade Jam 

Dozen Bakery Chocolate Croissant 4

Almond Croissant 4

Cinnamon Sugar Brioche  3

Lavender Honey Scone 3 

Cinnamon Pecan Sticky Bun 3






Artisan Cheese Plate 14

St. Andre, smoked gouda, Landaff cheddar, pear butter, cornichons, toast


Soup — cup 3/ bowl 5

white bean and bacon


Fruit Tartine7

pears, camembert, balsamic honey, toasted buttermilk currant


Market Salad 6

pears, walnuts, gorgonzola and red wine vinaigrette


Biscuit and Gravy 7





choice of housemade chips or green salad


Croque Madame* 12

grilled ham and Swiss, fried egg, grainy mustard béchamel


Braised Short Rib Sandwich 12

onions, housemade pickles, aioli, focaccia bun


Grilled Cheese 9

with pineapple jam, bacon and brie




Sweet and Savory


Anson Mills Organic Oatmeal half 3/full 6

bananas with cream


American Breakfast* 10

two eggs, choose: chicken sausage, pork sausage or bacon,

choose: cheese grits or potatoes

(add toast 1.5)


Omelette 10

smoked salmon dill, capers, cream cheese


Croissant French Toast half 5/full 10

WI Littleman pure maple syrup and powdered sugar


Savory Crepes 10

kale, potato, bacon and parmesan with tomato ginger sauce


Sweet Crepes 8

chocolate and almond


Housemade Granola Parfait half 3/full 6

vanilla yogurt and banana


Chicken Noodle Bowl 12

rice noodles, green onion, fried shallots, chili paste


Breakfast Baked Potato* 10

kale, labna, cheddar, scallions, fried eggs


Warm Grain Bowl Salad 9

farro, roasted cauliflower, feta, pomegranate, warm tahini dressing






Grapefruit Brûlée 4

Housemade Chips 3

Roasted Potatoes 3

Pears 4

Fried Egg* 2

Aidell’s Chicken Apple Sausage (pork casing) 5

Southern Natural Farms Pork Sausage 5

Applewood Smoked Bacon 4

Toast 1.5

Cheese Grits 4

Green Salad 4

Biscuit 3





Spiked Apple Cider 8

Belle Meade bourbon, mulled apple cider


Butter Me Up  8

rum, warm mulled cider, whipped brown sugar butter, orange zest


Spiked Hot Chocolate 8

Whisper Creek liqueur, housemade hot chocolate  and marshmallows


Cranberry Punch 8

Picker’s vodka, fresh cranberries, lemon and orange simple syrup, sparkling wine 


Pomegranate Mojito 8

rum, mint, simple syrup, lime, pomegranate


Marche Hot Chocolate 5

housemade hot chocolate  and marshmallows




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design and photos: bob delevante | STUDIO ©2010 marché artisan foods
MARCHé ARTISAN FOODS 1000 Main Street Nashville, TN 37206 615.262.1111